• Its simple menu and family friendly environment should be good news for neighbors. Everything tasted fresh and the service was quick and friendly.
    — Charleston City Paper
  • The menu will peak your curiosity. A smashed up mix of several different styles of dishes that complement each other quite well.
    — Tabelog
  • Restaurateur/chef Thomas Smith helped open Mozzo Deli in 2009, so he has experience with meat between bread.
    — Eater | Charleston